A wide range of microclimates, soil types and elevation that range from 0 feet in the west to almost 600 feet in the north eastern part of the area make Lodi an exceptional place to grow a vast array of grape varieties. There are 125 different grape varieties grown in Lodi making it the most diverse wine region in the United States. Out of those 125, we’ve selected three, Albariño, Petite Sirah and Grenache.